Casino Beverage Server (Lake Charles)
Job description
JOB SUMMARY:
Creates a warm and friendly atmosphere for our guests by providing fast, friendly and courteous service to customers while taking orders and serving beverages; picks up empty glasses and returns them to the proper assigned area; and assists in the preparation of drink orders as required.
GENERAL REQUIREMENTS:
· Must be at least 21 years of age.
· High school diploma or GED required.
· Skilled in basic math in order to count money and present change correctly.
· Knowledge of guest charge procedures.
· Must possess excellent customer service and communication skills.
· Able to work at a fast pace in mentally and physically stressful situations.
· Knowledgeable of or able to learn tray service, cocktail ingredients.
· Available to work required schedule which may include nights, weekends, holidays and overtime.
· Must be able to read, write, speak and understand English.
Essential Job Functions:
· Ensures player satisfaction at all times.
· Provides personalized service and uses guest name.
· Resolves service problems according to Service Recovery guidelines.
· Serves as ambassador of goodwill while working and at customer and public relations functions; may appear in publicity photos.
· Actively promotes casino events and programs.
· Works closely with Total Rewards to promote new card sign ups and relay benefits.
· Provides fast, friendly, professional beverage service to casino guests.
· Supplements tray with extra product to provide immediate or interim guest satisfaction.
· Monitors guest consumption of alcohol and intervene as needed according to Responsible Alcohol Management training and property guidelines.
· Promotes guests’ sense of luck on gaming floor by sincerely wishing customers luck and minimizing wait time.
· Takes drink orders, communicates with bartender utilizing the proper calling order, assists in the preparation of drinks and presents drinks to guests.
· Handles money according to departmental procedure.
· Maintains a general knowledge of alcohol by brand and cocktails by ingredients.
· Ability to work well with others, including but not limited to, beverage servers, bartenders, bar backs, beverage supervisors, and beverage managers.
· Maintains a clean and stocked workstation.
· Clears empty glasses from work station/area.
· Services guests according to the company standard sequence of service.
DEAMANDS NECESSARY TO COMPLETE ESSENTIAL JOB FUNCTIONS:
PHYSICAL & MENTAL:
· Able to respond to visual and auditory cues.
· Able to lift and carry up to 20 pounds constantly while gripping necessary items (glasses, pens, pads, garnishments, money, etc.).
· Able to walk at least 2 miles during shift.
· Able to bend, stoop, and twist when serving cocktails, standing and walking for periods up to 8 hour shifts wearing one inch (minimum height) heels.
WORK ENVIRONMENT:
· Able to work in areas containing secondhand smoke, high noise levels and bright lights.
· Able to work at a fast pace in often crowded/noisy environment.
CAESARS RESERVES THE RIGHT TO MAKE CHANGES TO THIS JOB DESCRIPTION WHENEVER NECESSARY.
Job Types: Full-time, Part-time
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Physical setting:
- Bar
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Education:
- High school or equivalent (Preferred)
Work Location: In person
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